Meat on Maitland

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Meat on Maitland is a family-owned butcher shop offering fresh, locally sourced meats and gourmet meat products, with stores in Bingara and Narrabri in north-west New South Wales, Australia.

Bingara, New South Wales, Australia
meatonmaitland.com.au

About Meat on Maitland

Meat on Maitland is a family-owned butcher shop based in Bingara, New South Wales, with an additional store in Narrabri, serving the north‑west NSW region. They specialise in fresh, locally sourced meats including beef, lamb, pork, and chicken, as well as house-made sausages, smallgoods, and gourmet cuts. The business focuses on quality, provenance, and personalised service, supplying both walk‑in retail customers and local cafes, pubs, and restaurants. You can find more information about their products, opening hours, and contact details on their website at meatonmaitland.com.au.

A charge from Meat on Maitland on your bank or card statement usually relates to an in‑store purchase at their Bingara or Narrabri shops, or a phone/online order that was paid by card. This might include everyday meat purchases, bulk meat packs, special orders for events (like spit roasts or BBQ packs), or meat trays. In some cases, you may see a pre‑authorisation or pending charge if your card was processed through their EFTPOS terminal, especially for phone orders, and the final settled amount may appear a day or two later. Larger or more regular charges can occur if you place recurring or bulk orders for a business, club raffles, or catering.

If you don’t recognise a Meat on Maitland charge, first check recent grocery or butcher purchases in Bingara or Narrabri, and ask any family members or staff who may have used the card. Compare the date and amount on your statement with receipts, text/email order confirmations, or invoices from Meat on Maitland. To clarify a transaction, contact the store directly using the phone number or contact form listed at meatonmaitland.com.au and provide the transaction date, amount, and the name on the card so they can look it up on their POS system. Common issues—such as duplicate charges, incorrect amounts, or queries about special orders—are typically resolved by the shop issuing a correction or refund through the same card once the error is confirmed.

Bank Statement Variations

1 known variations

These are the raw merchant codes that appear on bank and credit card statements that we've identified as belonging to Meat on Maitland.

  1. MEAT ON MAITLAND NARRABARBA AUS

Frequently Asked Questions

Why do I see a Meat on Maitland charge on my bank statement if I don’t remember shopping there?

Meat on Maitland charges usually come from in‑store purchases at their Bingara or Narrabri butcher shops, or from phone/online orders that were paid by card. If you share a card with a partner, family member, or staff (for business accounts), someone else may have used the card to buy meat, BBQ packs, or trays. Check recent meat purchases, club raffles, or catering orders and look for printed receipts or text/email confirmations that match the date and amount on your statement.

Does Meat on Maitland have subscriptions or recurring payments for meat boxes?

Meat on Maitland primarily operates as a traditional butcher, so most charges are one‑off transactions for in‑store or pre‑ordered products. Some regular customers (households, cafes, pubs, clubs) may place repeat orders on a regular schedule, but these are typically processed as separate card payments each time, not as automatic subscriptions. If you see regular charges, they’re likely from standing or repeat orders you’ve arranged directly with the shop rather than an online subscription plan.

What are common Meat on Maitland charge amounts?

Common charge amounts can range from small purchases (like a few sausages or steaks) through to larger totals for bulk meat packs, whole bodies or sides of meat, or catering orders. Because pricing depends on weight, cut, and any custom preparation, two purchases on different days may not be for exactly the same amount even if you ordered similar items. For businesses or clubs, it’s also common to see higher‑value charges for meat trays or raffle packs.

Why do I see a pending or slightly different Meat on Maitland amount on my card?

If you see a pending Meat on Maitland charge, it may be an EFTPOS pre‑authorisation placed when your card was first processed, especially for phone orders. The final settled amount can differ slightly if the exact weight of the meat changed (for example, trimming or substituting cuts to match your request) before payment was completed. Pending amounts usually update to the final processed amount within 1–3 business days, depending on your bank.

How can I get a copy of a receipt or invoice for a Meat on Maitland transaction?

You can request a copy of a receipt or invoice by contacting Meat on Maitland directly using the phone number or contact details on meatonmaitland.com.au or by visiting the store. Provide the approximate date and time of purchase, the total amount, and the last four digits of the card so staff can locate the transaction in their POS system. They can usually reprint a receipt in store or email you an invoice for business or tax purposes.

How do I dispute or get a refund for a Meat on Maitland charge I believe is incorrect?

Contact Meat on Maitland first, as they can review their transaction records and CCTV (if available) to verify what was purchased. Have your statement handy with the date, exact amount, and name on the card, and explain whether you believe it’s a duplicate charge, the wrong amount, or an unauthorised use. If an error is confirmed, they can usually process a refund or adjustment back to the same card used for the original purchase. If you suspect fraud and cannot resolve it with the merchant, contact your bank or card issuer to report an unauthorised transaction.

How can I cancel or change a pre‑order or regular order with Meat on Maitland?

If you’ve placed a pre‑order (for example, a bulk pack, Christmas order, or club raffle trays), call the store as soon as possible using the contact details on meatonmaitland.com.au to change or cancel it. For recurring or standing orders (such as weekly meat for a café or pub), you’ll need to speak directly with staff to adjust delivery days, quantities, or payment arrangements. Changes close to the pickup/delivery date may be limited if stock has already been prepared, so more notice gives you more flexibility.

How do I contact Meat on Maitland about a charge I don’t recognise?

Visit meatonmaitland.com.au to find current phone numbers, store addresses, and any available contact forms or email addresses. When you contact them, provide the transaction date, amount, the name on the card, and the last four digits of your card so they can search their system. They can confirm whether the transaction was processed at Bingara or Narrabri, what was purchased, and advise on next steps if there’s been a mistake.

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