Le Bouillon

Restaurant98% confidence

Le Bouillon is a modern French restaurant and raw bar in Omaha’s historic Old Market district, offering farm‑to‑table French comfort cuisine, oysters, and an extensive wine list.

About Le Bouillon

Le Bouillon is a contemporary French restaurant and raw bar located in Omaha’s Old Market entertainment district. Led by chef Paul Kulik, it focuses on rustic, regional French comfort food prepared with locally sourced Midwestern ingredients and seasonal produce. The restaurant is known for dishes like cassoulet, French onion soup, steak frites, and fresh oyster selections, all served in a lively, airy dining room inside a restored historic brick building. An attached wine shop and deep French‑leaning wine list, plus a full cocktail program, round out the experience.([visitomaha.com](https://www.visitomaha.com/restaurants/dining-guides/now-serving-omaha-dining-videos/le-bouillon-restaurant-and-raw-bar/?utm_source=openai))

A charge from “LE BOUILLON VRG” on a card statement almost always relates to in‑person dining at the restaurant—such as dinner, brunch, or happy hour—or to purchases like gift cards, private dining events, or bar tabs. Guests commonly incur a single same‑day charge, though larger amounts may reflect multi‑course meals, wine bottles, or group events. In some cases, you might also see a temporary authorization that later adjusts to the final bill once tip and any add‑ons are included, which is standard practice in full‑service restaurants.

If you’re unsure about a Le Bouillon charge, start by checking receipts or confirmation emails from the date in question and comparing the total (including tip) to the posted transaction. You can also contact the restaurant directly using the phone or email listed on their website to request a copy of the itemized check or to ask about private event deposits and gift card purchases. For disputed or unrecognized charges, your bank or card issuer can place a temporary hold while you confirm details with Le Bouillon; having the transaction date, exact amount, and the name on the reservation will make resolution faster.([opentable.com](https://www.opentable.com/le-bouillon?utm_source=openai))

Bank Statement Variations

1 known variations

These are the raw merchant codes that appear on bank and credit card statements that we've identified as belonging to Le Bouillon.

  1. LE BOUILLON VRG

Frequently Asked Questions

Why do I see a charge from “LE BOUILLON VRG” on my card statement?

This descriptor typically represents a charge from Le Bouillon, a French restaurant and raw bar in Omaha’s Old Market. The charge is usually for a dine‑in meal, drinks at the bar, brunch, happy hour, or a related purchase such as a gift card or private dining event deposit on the date shown.

Can Le Bouillon place a temporary authorization hold on my card?

Yes. Like many full‑service restaurants, Le Bouillon may place an initial authorization for the estimated bill amount when your card is run. After you add a tip and the check is closed, the final total replaces the authorization. The original hold should drop off automatically within a few business days, leaving only the final amount.

What are typical charge amounts I might see from Le Bouillon?

Typical Le Bouillon charges reflect upscale French dining and can range from a modest bar or happy‑hour visit to higher amounts for multi‑course dinners with wine or oysters, often between $50 and $200+ for two people depending on drinks, appetizers, and desserts. Larger totals may indicate group dinners, private events, or gift card purchases.

How do I get a copy of my receipt or itemized bill from Le Bouillon?

You can contact Le Bouillon directly using the phone number or email listed on lebouillonomaha.com and provide the date of your visit, the name on the reservation or check, and the last four digits of the card you used. Staff can usually look up the transaction and provide an itemized copy for your records.

How can I cancel or change a private dining or event booking that I was charged for?

If the charge relates to a private room or event at Le Bouillon, review your confirmation email for cancellation terms and then contact the restaurant as soon as possible by phone or email. Policies on refunds or rescheduling may depend on how close you are to the event date and whether a non‑refundable deposit was required.

How do I request a refund or dispute an incorrect Le Bouillon charge?

Start by calling or emailing Le Bouillon with the transaction date and amount so they can review their point‑of‑sale records and correct any errors, such as accidental double charges or mis‑keyed tip amounts. If you cannot resolve it directly, contact your card issuer to formally dispute the charge, providing any receipts or communication with the restaurant.

Does Le Bouillon sell gift cards, and how do those charges appear?

Yes, Le Bouillon sells gift cards, and purchases are processed through the restaurant’s payment system, usually appearing on your statement under a descriptor such as “LE BOUILLON” or “LE BOUILLON VRG.” If you see a charge that matches the date you bought a gift card in person or online, it is likely that purchase.

How can I verify that a Le Bouillon charge is legitimate if I don’t recognize it?

Check whether you—or anyone with access to your card—dined in Omaha’s Old Market around the transaction date, including lunch, dinner, or drinks. Compare the amount to typical restaurant spending for you. If you still don’t recognize it, call Le Bouillon for details on the charge; if it remains unfamiliar, notify your bank right away to block your card and dispute the transaction.

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