About Rustica
Rustica is a Melbourne-based artisan bakery and café group specialising in long-fermented sourdough breads, viennoiserie (croissants, pastries), and a modern, all-day brunch-style menu. With multiple venues across Melbourne, including a flagship space at Queen & Collins in the CBD, Rustica serves dine-in customers as well as takeaway coffee, pastries, and loaves. They also supply wholesale bread and baked goods to other cafés and venues, and may offer catering or pre-order options for events and larger orders via their website rusticasourdough.com.au.
A Rustica charge on your bank statement usually relates to an in-venue purchase (dine-in or takeaway), a card payment for baked goods or coffee, or a larger transaction for catering, event bookings, or wholesale orders. Charges can appear under variations such as “RUSTICA SOURDOUGH,” “RUSTICA QUEEN & COLLINS,” or the specific location name, depending on which venue processed the payment. You may also see separate charges if you split bills, left a tip via card, or placed multiple orders in one day. In some cases, your bank may show a temporary “pending” amount before it settles to the final charge.
To verify a Rustica charge, start by matching the transaction date and amount with any recent visits to a Rustica bakery or café, or online orders you placed through rusticasourdough.com.au or a delivery partner. Check your email for order confirmations or receipts if you paid online, and review your calendar or messages for brunch catch‑ups or meetings you may have had at one of their venues. If you still have questions, visit rusticasourdough.com.au and use the Contact or Locations page to reach the specific store by phone or email, or to message head office—provide the charge date, exact amount, and last four digits of your card so they can look up the transaction. For disputes, contact Rustica first for a copy of the receipt; if the issue isn’t resolved, your bank can advise on next steps such as raising a transaction dispute.